Cereals, pulses, legumes and vegetable proteins

Författare
Food and Agriculture Organization of the United Nations World Health Organization Joint FAO/WHO Food Standards Programme
(Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission.)
Genre
Ej skönlitteratur
Språk
Engelska
Förlag År Ort Om boken ISBN
World Health Organization, Food and Agriculture Organization of the United Nations 2007 Italien, Rome vi, 106 sidor. 25 cm 978-92-5-105842-8